Between 2024 and 2028, Japan's domestic consumption of lemons and limes is projected to decrease from 73.52 thousand metric tons to 66.75 thousand metric tons. This indicates a consistent decline, with a year-on-year reduction ranging from approximately 2.3% to 2.5%. The compound annual growth rate (CAGR) over this period is estimated at -2.3%, reflecting a gradual reduction in consumption.
Future trends to watch for include potential changes in consumer preferences towards other citrus fruits, economic factors affecting purchasing power, and possible shifts in dietary trends favoring or disfavoring lemons and limes. Monitoring import policies and local agricultural developments could also impact consumption patterns. Additionally, environmental and climate factors could influence production and availability, affecting market dynamics.
