The fresh prawn production in capture fisheries for human consumption in France is projected to decrease over the next five years, from 177.9 metric tons in 2024 to 161 metric tons in 2028. Compared to the previous year, 2024 marks a decline in production based on the last recorded data from 2023, which should be used as a comparison benchmark. Annually, there is an observable year-on-year decline, indicating a gradual downward trajectory as the years progress. The Compound Annual Growth Rate (CAGR) from 2024 to 2028 is reflective of this continuous reduction in supply.
Future trends to watch include potential impacts of climate change on marine ecosystems, regulatory measures affecting fishing limits, and shifts in consumer preferences towards sustainable seafood options. Monitoring advancements in aquaculture technology could present opportunities for offsetting declines in capture fisheries.
