The forecast for the production value of alive fresh European seabass for human consumption in France indicates a declining trend from 2024 to 2028. The value per metric ton decreases consistently each year, starting from 12.69 thousand euros in 2024 and dropping to 6.8 thousand euros by 2028. This five-year trend signifies a negative compound annual growth rate as demand or other market dynamics might be influencing prices.

The future trends to watch for include:

Changes in consumer preference affecting demand for European seabass.
Economic factors that could impact production costs and market pricing.
Regulatory changes or sustainable practices that may influence production volumes and costs.