European fresh sardine production for human consumption varies significantly by country. In 2023, Spain leads with the highest production value at €36.836 million, followed by Portugal and France at €28.265 million and €21.245 million, respectively. Notably, the Netherlands showed a substantial increase of 173.71% from the previous year. Other countries, such as Portugal and the United Kingdom, also saw positive growth, while Spain, France, and Italy experienced declines. Over a five-year period, the overall trend shows moderate fluctuation with factors like environmental changes and market demand influencing production.
Future trends to monitor include potential impacts of climate change on sardine populations, evolving dietary preferences towards seafood, and the implications of EU policies on sustainable fishing practices. Technological advancements in fishing techniques and supply chain efficiencies are also key factors that could shape the industry's trajectory.
Top countries in Fresh Sardine Production in Capture Fisheries for Human Consumption by Country
| # | 10 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Spain | 36,836,000 | 2023 | -7.06% | -2.75% | View data |
| 2 | 2 Portugal | 28,265,000 | 2023 | -0.31% | +5.25% | View data |
| 3 | 3 France | 21,245,000 | 2023 | +0.96% | -3.27% | View data |
| 4 | 4 Italy | 18,293,000 | 2023 | +17.04% | -6.36% | View data |
| 5 | 5 Croatia | 17,260,000 | 2023 | -20.05% | -2.43% | View data |
| 6 | 6 Greece | 16,416,000 | 2023 | +3.78% | -0.61% | View data |
| 7 | 7 Netherlands | 10,910,000 | 2023 | +37.89% | +173.71% | View data |
| 8 | 8 United Kingdom | 3,602,600 | 2023 | +3.8% | +2.08% | View data |
| 9 | 9 Malta | 10,800 | 2023 | +51310% | +36.9% | View data |
| 10 | 10 Cyprus | 5,890 | 2023 | +16.28% | -9.04% | View data |
