Between 2013 and 2023, dried plum (prune) production in the US exhibited significant volatility before settling into a declining trend. Starting at 151.13 million pounds in 2013, production peaked at 212.21 million pounds in 2015 but experienced sharp declines, particularly in 2016 and 2020. In 2023, production stood at 150.95 million pounds, representing a 2.61% decrease from the previous year and illustrating an overall negative trajectory with a CAGR of -2.11% over the last five years.
Future trends indicate a continued decline in production through 2028, with an anticipated 2.39% annual decrease, reflecting an 11.39% drop overall in the forecast period. Stakeholders should watch for sustainability challenges, shifts in consumer preferences, and international competition that might influence production levels further.
