In 2023, the total seerfishes production in France's capture fisheries for human consumption was 15.5 metric tons. From 2024, a declining trend is evident, starting at 15.1 metric tons and decreasing annually to 13.3 metric tons by 2028. Year-on-year declines are consistent, with a compound annual growth rate (CAGR) of approximately -3.1% over the five-year forecast period.

Future trends to watch for:

Environmental changes impacting seerfish habitats, potentially further affecting production.
Regulatory developments in marine conservation that could impose restrictions on seerfish capture.
Technological advancements in fishing methods or aquaculture as alternative sources for seerfishes.