Global Total Internal R&D Personnel in Manufacture of Food Products and Beverages by Country

The global landscape for internal R&D personnel in the manufacturing of food products and beverages is dominated by China, with a significant lead compared to other countries like South Korea and Italy. The 2023 data shows varied growth rates, with China leading at 5.2%, followed by significant growth in South Korea at 6.96% and Slovenia at 7.5%. Notably, Latvia and Slovakia had the most impressive year-on-year growth rates at 13.49% and 11.4%, respectively. Conversely, Finland and Estonia saw declines in their R&D personnel, highlighting a disparity in industry investment trends.

Future trends to watch include:

  • The potential for continued R&D investment in Asian countries, particularly China and South Korea, who are aggressively increasing their personnel capacity.
  • Opportunities for European countries to close the gap through strategic investments and partnerships in R&D.
  • The impact of emerging technologies and food innovation which could lead to shifts in R&D priorities globally, impacting the personnel distribution.

Top countries in Total Internal R&D Personnel in Manufacture of Food Products and Beverages by Country

# 10 Countries Units (Full-Time Equivalent) Last Year YoY 5-years CAGR
1 1 China 146,980 2023 +4.82% +5.2% View data
2 2 South Korea 10,700 2023 +6.06% +6.96% View data
3 3 Italy 5,750 2023 +3.08% +2.46% View data
4 4 United Kingdom 4,710 2023 +2.09% +1.54% View data
5 5 Poland 1,460 2023 +4.05% +3.78% View data
6 6 Norway 835 2023 +1.83% +0.56% View data
7 7 Finland 464 2023 -0.43% -0.43% View data
8 8 Czech Republic 312.31 2023 +0.61% +1.99% View data
9 9 Chile 310.34 2023 +0.47% +1.39% View data
10 10 Slovenia 288.5 2023 +4.15% +7.5% View data

Top Countries about Research And Development