The analysis of starches and starch products price per unit in Croatia from 2011 to 2021 shows a notable decline. Starting at 0.91 Euros per kilogram in 2011, the price has gradually decreased to 0.67 Euros in 2021. This represents a general downward trend, underscored by a noticeable drop from 0.78 Euros in 2015 to 0.68 Euros in 2017. A minor recovery is observed in 2018 and 2019, before prices slightly declined again in the subsequent years.
Year-on-year variations highlight various fluctuations, with more significant shifts occurring in the earlier part of the decade, followed by relatively stable year-to-year changes. The last calculated compound annual growth rate over five years reports a sustained weakening price trend, reflecting an average annual decrease.
For future trends, be attentive to potential impacts of global supply chain dynamics and emerging technologies in production. Additionally, monitoring policy changes in environmental regulations and agriculture subsidies may influence pricing in the sector.
