In 2023, Germany led European cream production with 401.13 thousand metric tons despite a slight year-on-year decline of 0.77%. France and the United Kingdom followed, showing moderate growth, with the UK experiencing a 1.65% increase. Substantial growth was seen in Hungary (16.36%), Serbia (12.92%), and Bulgaria (12.47%). Notable decreases occurred in Sweden (-15.27%) and Lithuania (-4.72%). Over the past five years, most countries maintained steady production levels with minor fluctuations.
Future trends indicate a shift toward increased production in Eastern European countries as they modernize their dairy sectors. Sustainability practices and consumer preferences for high-quality, locally-sourced dairy products will likely influence production trends across Europe.
Top countries in Cream (Fat Content >29%) Production by Country
| # | 10 Countries | Thousand Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 401.13 | 2023 | -0.32% | -0.77% | View data |
| 2 | 2 France | 340.6 | 2023 | +1.47% | +0.17% | View data |
| 3 | 3 United Kingdom | 273.73 | 2023 | +0.41% | +1.65% | View data |
| 4 | 4 Belgium | 130.41 | 2023 | +1.18% | +1.28% | View data |
| 5 | 5 Spain | 84.67 | 2023 | +19.07% | +1.99% | View data |
| 6 | 6 Poland | 78.95 | 2023 | -1.02% | +2.58% | View data |
| 7 | 7 Italy | 60.54 | 2023 | -0.13% | +1.29% | View data |
| 8 | 8 Austria | 45.36 | 2023 | +0.27% | -0.82% | View data |
| 9 | 9 Denmark | 38.4 | 2023 | +5.79% | +1.3% | View data |
| 10 | 10 Switzerland | 37.28 | 2023 | +0.16% | +0.57% | View data |
