In 2023, Italy was the dominant producer of Whole Fresh Mediterranean Spearfish in Europe with 97 metric tons, maintaining its production levels stable. Malta and Spain followed with 2.98 and 2.3 metric tons respectively, reflecting year-on-year growth of 10.56% and 12.61%. Cyprus showcased a significant increase with a 36.34% rise, reaching 0.46 metric tons, while Croatia recorded the highest percentage growth at 42.34% though it remains the smallest producer at 0.16 metric tons.
Future trends to watch for in the European Whole Fresh Mediterranean Spearfish Production include potential growth in historically smaller markets such as Cyprus and Croatia, which could be driven by increasing demand or enhanced capture techniques. Additionally, the stable production in established markets like Italy suggests a focus on maintaining supply to meet consistent consumer demand. Efforts to improve sustainability and adapt to regulatory changes in fisheries management may also significantly impact future projections.
Top countries in Whole Fresh Mediterranean Spearfish Production in Capture Fisheries for Human Consumption by Country
| # | 5 Countries | Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 97 | 2023 | -19.17% | View data | |
| 2 | 2 Malta | 2.98 | 2023 | +15.72% | +10.56% | View data |
| 3 | 3 Spain | 2.3 | 2023 | +25.68% | +12.61% | View data |
| 4 | 4 Cyprus | 0.46 | 2023 | +242.5% | +36.34% | View data |
| 5 | 5 Croatia | 0.16 | 2023 | -20.4% | +42.34% | View data |
