As of 2024, France's forecasted production of whole fresh pollack for human consumption is anticipated to be 136.31 metric tons, increasing to 141.09 metric tons by 2028. In comparing the year 2023, the data is not provided here; however, the forecast reflects a gradual year-on-year growth. Specifically, the production is expected to grow by an average of about 0.96% annually, as indicated by the Compound Annual Growth Rate (CAGR) over this period.

Future trends to watch for include:

Impact of environmental regulations and sustainability practices on capture fisheries.
Potential shifts in consumer preferences towards sustainable seafood options.
Technological advancements in fishing and supply chain logistics that may affect production scales.