In 2023, Slovenia leads in European whole fresh queen scallop production with a value of 7.83 thousand euros per metric ton. Spain follows at 5.23, marking a 6.15% increase from 2022. The United Kingdom stands at 1.65, with a 2.62% rise, while France's value is 1.45, showing a 4.41% increase. Ireland and the Netherlands trail, with the latter facing a significant decline of 23.42%.
Over the last five years, the market shows fluctuating growth trends. The compound annual growth rate is pivotal to understanding these variations and assessing long-term performance.
Future trends to watch include sustainability measures, seafood demand shifts, and regulatory changes impacting production and exports. Emphasis on technological advancements and eco-friendly practices could drive further developments in this sector.
Top countries in Whole Fresh Queen Scallop Production in Capture Fisheries for Human Consumption by Country
| # | 6 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Slovenia | 7,830 | 2022 | -5.85% | View data | |
| 2 | 2 Spain | 5,230 | 2023 | +28.01% | +6.15% | View data |
| 3 | 3 United Kingdom | 1,650 | 2023 | +3.99% | +2.62% | View data |
| 4 | 4 France | 1,450 | 2023 | +6.48% | +4.41% | View data |
| 5 | 5 Ireland | 649.55 | 2022 | -52.15% | View data | |
| 6 | 6 Netherlands | 133.75 | 2023 | -32.21% | -23.42% | View data |
