As of 2023, the total Mediterranean Moray production in capture fisheries for human consumption in France was recorded at approximately 7.3 metric tons. The forecasted data for 2024 through 2028 shows a steady upward trend, starting at 7.7 metric tons in 2024 and reaching 9.3 metric tons by 2028.
The year-on-year growth rates suggest a consistent increase, with an average growth rate indicated by a Compound Annual Growth Rate (CAGR) of approximately 4.8% over the forecasted five-year period.
Future trends to watch for include:
- Sustainability measures impacting capture techniques and quotas.
- Potential shifts in consumer demand influenced by culinary trends.
- Regulatory changes due to environmental policies affecting marine biodiversity.
