In 2023, Italy had the highest proportion of grape area under conversion to organic farming in Europe, followed by France and Spain. France showed a significant year-on-year increase of 9.86%, while Italy decreased by 2.52%. Macedonia experienced the most substantial growth at 14.87%. Conversely, Hungary and Cyprus saw declines of 12.94% and 7.79%, respectively, with Croatia experiencing a complete drop.
Future trends to watch include the potential for France and Macedonia to lead organic conversion due to recent growth. Monitoring policy changes and consumer demand will be vital as these factors could accelerate or decelerate organic transitions across Europe.
Top countries in Grapes Area Under Conversion to Organic Farming by Country
| # | 10 Countries | Percent of Total Utilised Agricultural Area | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 0.22 | 2023 | 0% | -2.52% | View data |
| 2 | 2 France | 0.16 | 2023 | +6.67% | +9.86% | View data |
| 3 | 3 Spain | 0.1 | 2023 | 0% | 0% | View data |
| 4 | 4 Slovenia | 0.05 | 2023 | 0% | +4.56% | View data |
| 5 | 5 Portugal | 0.03 | 2023 | 0% | 0% | View data |
| 6 | 6 Luxembourg | 0.03 | 2023 | +50% | 0% | View data |
| 7 | 7 Cyprus | 0.02 | 2023 | 0% | -7.79% | View data |
| 8 | 8 Greece | 0.02 | 2023 | 0% | 0% | View data |
| 9 | 9 Macedonia | 0.02 | 2023 | +100% | +14.87% | View data |
| 10 | 10 Hungary | 0.01 | 2023 | 0% | -12.94% | View data |
