Based on the forecasted cream demand in Turkey, the data for 2024 indicates a demand of 6.0 thousand metric tons, increasing to 7.0 thousand metric tons in 2025, and staying consistent at 7.0 thousand metric tons through 2028. This forecast suggests a year-on-year growth of approximately 16.7% from 2023 to 2024. However, the demand stabilizes from 2025 onwards, showing no variation. The Compound Annual Growth Rate (CAGR) from 2023 through 2028 indicates an overall annual growth of around 3.2%.
Future trends to watch for include potential shifts in consumer preferences towards healthier or alternative dairy products, which may impact cream demand. Regional economic changes, import-export regulations, and advancements in dairy technology could also significantly influence the market.
