Key Market Indicators
Italian chocolate exports are expected to reach $2.6 billion by 2026, up from $2.3 billion in 2021. This is an average year-on-year growth of 2.2%. Since 1999, exports have increased 6.6% annually. In 2021, Italy was ranked third, behind Belgium at $2.3 billion. Belgium, Italy and the Netherlands were second, third and fourth, respectively. Italian chocolate imports are predicted to reach $686 million by 2026, up from $636 million in 2021. This is a year-on-year growth rate of 1.2%. Since 1999, imports have risen 2.7% annually. In 2021, Italy came in 11th, behind the United Arab Emirates at $636 million. Germany, France and the UK were second, third and fourth in the ranking.
Italy Chocolate Market Data and Forecasts
What is the size of the Italian Chocolate Market in 2022?
More in Chocolate Industry in major countriesHow much will Italy Chocolate Market grow to 2026?
More in Chocolate Industry for 2028Improve your Knowledge with the latest Indicators and Trends
-
Seasonal Chocolates: Unwrapping Market Trends, Opportunities, and Competitive Landscape Analysis
The Seasonal Chocolate Market has grown significantly in recent years, propelled primarily by increased consumer demand across diverse demographics. Particularly prevalent trends encompass premiumization and personalization, reflecting consumer interest in upscale, individualized products. Another significant trend is packaging innovation, highlighted by a drive to adopt eco-friendly materials in response to...
Discover more insights -
Chocolate Industry: Unmasking the Growth Trends and Opportunities Across Variants
In recent years, the chocolate industry has experienced sustained growth, driven by an increasing consumer love for chocolate. The global market is expected to reach a significant market size by 2027, given its current CAGR. The demand is growing in both developed and developing nations, with patterns moving towards high...
Discover more insights -
Cocoa Sector: Analyzing Trends, Opportunities, and Forecasts in the Global Marketplace
Global cocoa demand is shaped fundamentally by overall confectionery industry patterns, with chocolate production representing the majority of worldwide cocoa use. Increased chocolate consumption in emerging economies, primarily those in the Asia-Pacific and South America regions, has been a key contributor to rising demand. Additionally, health-conscious consumers in mature markets...
Discover more insights -
Confectionery Sector Insights: In-depth Analysis of Global Chocolate Market Trends & Forecasts
The global chocolate market is experiencing a robust growth, fuelled by evolving consumer patterns, heightened disposable incomes, and an expanding middle class in emerging markets. The market reached a valuation of about $130 billion in 2019, driven by culinary innovations and novel marketing strategies. The health benefits of dark chocolate...
Discover more insights -
Carob Chocolate Market: Diverse Distribution Channels Drive Industry Growth Potential
Alternative chocolate profiles such as carob-based chocolates are making strides in the market, driven by a wave of consumer demand for healthier, diversified food choices. Its nutritional offerings, which include high amounts of fiber, various essential minerals, zero caffeine content, and low fat and sugar level, make it a preferred...
Discover more insights