Key Market Indicators
Dominican Olive Consumption is projected to remain stable over the next five years. By 2026, it is expected to reach 2 Thousand Metric Tons. Since 2017, no changes have been recorded in Dominican demand. In 2021, the country was ranked 54th in the world, behind Lithuania with 2 Thousand Metric Tons. Italy, the United States and Greece were ranked second, third and fourth, respectively.
