Key Market Indicators
Consumption of lemons in the Dominican Republic is expected to reach 2,400 metric tons by 2026, up 2.6% annually since 2021, when it was 2,000 metric tons. Demand has been steady since 2017. Meanwhile, production in the Dominican Republic is projected to reach 1,320 metric tons in 2026, down 0.1% annually since 2021, when it was 1,330 metric tons. Supply has increased at a rate of 0.5% a year since 1966. China, Mexico, and Argentina are the next three largest producers.
