Key Market Indicators
Mango production in Guyana is set to increase over the next five years, with a 2.5% year-on-year growth rate. Since 1966, the supply has increased annually by 9.7%. In 2021, Guyana was the 60th highest producer of mangoes, with a supply of 8,220 metric tons. East Timor surpassed this figure, while Indonesia, China and Mexico ranked 2nd, 3rd and 4th respectively. By 2026, Guyana is projected to reach a production level of 9,490 metric tons.
