Key Market Indicators
Australian consumption of grapefruit is on the rise. By 2026, it is expected to reach 10 thousand metric tons – a 2.1 percent annual increase since 2017. In 2021, Australia ranked 40th in global grapefruit consumption, with 9 thousand metric tons. Switzerland overtook Australia as the top consumer, with the same amount. Vietnam, the United States, and Mexico ranked 2nd, 3rd, and 4th respectively.
