Key Market Indicators
Grapefruit consumption in Norway is on the rise. Last year, Norwegians ate 3,000 metric tons of the juicy citrus fruit, up from 2,000 metric tons in 2017. This marks a 50 percent increase from the previous year.
See how Norway Grapefruit performed compared to key markets.
Grapefruit consumption in Norway is on the rise. Last year, Norwegians ate 3,000 metric tons of the juicy citrus fruit, up from 2,000 metric tons in 2017. This marks a 50 percent increase from the previous year.