Key Market Indicators
Spanish vegetable production is projected to reach 14.8 million metric tons by 2028, rising from approximately 14.7 million metric tons in 2023. This represents a modest annual growth rate of 0.1%. Since 2019, Spain's vegetable supply has consistently increased at an average rate of 0.4% per year. Despite this steady growth, Spain ranked 10th globally in 2023, with Russia surpassing it with a production figure matching Spain's 14.7 million metric tons. On the global stage, India, the United States, and Iran secured the second, third, and fourth places, respectively, in vegetable production rankings.
