Madagascar Pasta Industry Outlook 2022 - 2026

See how Madagascar Pasta performed compared to key markets such as the United States, Germany and France.

Key Market Indicators

Demand for Malagasy pasta is set to increase over the next five years. By 2026, it is expected to reach $38.8 million, growing at an average rate of 3% annually since 2021. The country was number 43 in 2021, with Mexico in the lead at $32.4 million. Germany, France and the UK held the second, third and fourth spots in the ranking, respectively. The country's pasta exports have dropped 26.7% since 2020 to nearly $1.1 million in 2021. However, since 1995, Malagasy supply has risen by 17.9% year-on-year. In 2021, Aruba was first in the ranking with $1.1 million, followed by China, South Korea and Thailand in second, third and fourth place, respectively.

Madagascar Pasta Market Data and Forecasts

How much will Madagascar Pasta Market grow to 2026?

Forecast: Import of Bakery and Pasta Making Machinery to Madagascar
Forecast: Export of Uncooked Egg Pasta from Madagascar
Forecast: Import of Pasta and Couscous to Madagascar
Forecast: Import of Uncooked Egg Pasta to Madagascar
Forecast: Import of Pasta Except Uncooked or Stuffed to Madagascar

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