Key Market Indicators
Flour consumption is expected to dip to 32.8 million kilograms by 2026, down from 36.3 million kilograms in 2020. This is an annual decrease of 1.7% over the course of the five-year period. Demand has already dropped 4.3% year-on-year. Poland, Romania and Spain are the second, third and fourth largest markets for flour, respectively.
