Key Market Indicators
Namibia's demand for seafood has dropped significantly in recent years. In 2006, the country was ranked 43rd for seafood consumption at 1.24kg per capita. Fast forward to 2018 and the amount had decreased to 0.45kg per capita. Norway topped the list at 1.74kg, followed by China, France and the US at 1.55kg, 1.44kg and 1.37kg, respectively.
