Key Market Indicators
Cook Islanders' food production is set to reach $13 million by 2026. In 2021, they were at $15.2 million, but that number is expected to drop by an average of 2.6% year on year. Since 1966, the country has seen a decline of 2.4% year on year. In 2021, Cook Islands ranked 150th in food production, with Antigua and Barbuda overtaking them at $15.2 million. India, the United States and Brazil came in second, third and fourth respectively in this ranking.
