Key Market Indicators
Food production in Sierra Leone is set to drop by 4.4% on average over the next five years. In 2021, Sierra Leonean supply was estimated at $1.54 billion. That put the country at 110th place, behind Moldova at $1.54 billion. The top three producers were India, the United States, and Brazil. Since 1966, food production has decreased by 1.5% annually in Sierra Leone.
