The production of fresh trouts, smelts, and salmons in capture fisheries for human consumption in France is expected to show steady growth from 2024 to 2028. Starting from a forecasted value of 379.35 thousand Euros in 2024, it is projected to increase annually, reaching 412.01 thousand Euros by 2028. The projected year-on-year growth indicates a consistent upward trend, with an average increase of around 2% each year. In 2023, the production value stood at 370.00 thousand Euros, highlighting the growth trajectory over the forecasted period.
Future trends to watch for include changes in consumer preferences towards sustainably-sourced seafood, potential regulatory impacts on capture fisheries, and shifts in international trade agreements. These factors may influence the production dynamics and market opportunities for fresh trouts, smelts, and salmons in the coming years.
