The sold production of dextrins and other modified starches in Germany is projected to exhibit a gradual decline from 2024 to 2028, starting from 266.96 million kilograms in 2024 and decreasing steadily to 266.26 million kilograms by 2028. The compound annual growth rate (CAGR) over this forecast period remains slightly negative, indicating a minor yearly reduction in volume. In 2023, the market's actual volume was also in this range, highlighting minimal growth dynamics year-on-year.

Future trends to watch include:

Technological advancements in starch modification processes that may impact production efficiency and volume.
Shifts in consumer demand towards sustainable and organic starch alternatives.
Potential market shifts due to regulatory changes impacting the food and textile industries, which are large consumers of modified starches.