The Dextrins and Other Modified Starches market in the UK shows a slight declining trend from 2024 to 2028. The per capita consumption volume is forecasted to decrease from 1.63 kg in 2024 to 1.61 kg in 2028. The market volume per capita was slightly higher in 2023 at approximately 1.64 kg, indicating a modest decrease over the years. This gradual decline reflects a year-on-year decrease of around 0.62% from 2024 onwards, leading to a 5-year CAGR of -0.31%.
Future trends to watch for include potential impacts from health dietary trends emphasizing reduced carbohydrate intake and innovations in the food industry that could utilize modified starches in novel applications. Economic factors and regulatory changes could also influence market dynamics in the coming years.
