In 2023, Belgium led the European export market for chocolates and food preparations with at least 18% cocoa butter in packaging exceeding 2 kg, at 272.91 million kg followed by Germany and Italy. Notably, Italy saw a significant 17.57% year-on-year increase, whereas Belgium had a complete drop, indicating potential data issues or market shifts. For smaller exporters like Hungary and Romania, growth rates were positive, reflecting expanding market involvement. Conversely, declines were noted in France, Spain, and Austria.
Future trends to watch include potential market stability in Belgium, sustained growth in Italy and Hungary, and emerging competitors possibly gaining share. Emphasis on sustainable sourcing and premium product offerings may drive industry dynamics further.
Top countries in Export of Chocolate and Food Preparations Containing at Least 18% by Weight of Cocoa Butter in Packings Exceeding 2 Kg by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Belgium | 272,910,000 | 2023 | -3.34% | View data | |
| 2 | 2 Germany | 225,470,000 | 2023 | -3.54% | -0.33% | View data |
| 3 | 3 Italy | 212,140,000 | 2023 | +17.81% | +17.57% | View data |
| 4 | 4 France | 194,940,000 | 2023 | +1.23% | -0.89% | View data |
| 5 | 5 Poland | 62,175,000 | 2023 | +5.19% | +5.05% | View data |
| 6 | 6 Spain | 57,333,000 | 2023 | +1.33% | -2.27% | View data |
| 7 | 7 Netherlands | 38,108,000 | 2023 | +2.95% | +7.4% | View data |
| 8 | 8 United Kingdom | 21,336,000 | 2023 | +2.31% | +5.49% | View data |
| 9 | 9 Czechia | 8,944,600 | 2023 | |||
| 10 | 10 Greece | 8,339,900 | 2023 | +0.49% | +8.2% | View data |
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