In 2023, fresh garfish production in capture fisheries for human consumption in the UK stood at approximately 0.20 Metric Tons. Forecasts for 2024 to 2028 indicate a consistent decline in production: 2025 decreases by 21.1%, 2026 by 20%, 2027 by 32.5%, and 2028 by 43.2%. This represents a negative CAGR over five years, reflecting diminishing trends in garfish production.

Future trends to watch:

Continued declines could result from environmental pressures, regulatory changes, or shifts in consumption patterns.
Opportunities may arise in sustainable fishing methods or alternative resources meeting consumer demand.
Market dynamics and technological advancements could influence future forecasts.