European Fresh Scallops and Pectens Production in Capture Fisheries for Human Consumption by Country

In 2023, Greece led European fresh scallops and pectens production in capture fisheries with a value of 25.32 thousand euros per metric ton, followed by Slovenia at 9.36. Other notable producers included Italy (7.94) and Croatia (6.57). Interestingly, data reveals significant year-on-year value changes, such as Greece’s 24.75% increase and Iceland’s remarkable 26.62% surge, while Sweden’s production value plummeted by 39.05%. Over the past five years, trends showed varying annual growth rates, though comprehensive data including 2024’s forecasted values will refine these.”

Looking forward, several trends merit attention in European fresh scallops and pectens production. The increasing demand for sustainable fishing practices and evolving consumer preferences towards high-quality seafood could influence production patterns and economic values across nations. Additionally, climate change impacts and regulatory policies may play crucial roles in shaping the future landscape of this industry.

Top countries in Fresh Scallops and Pectens Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Per Metric Ton Last Year YoY 5-years CAGR
1 1 Greece 25,320 2023 +15.1% +24.75% View data
2 2 Slovenia 9,360 2022 +6.87% View data
3 3 Italy 7,940 2023 -3.46% +4.26% View data
4 4 Croatia 6,570 2023 +3.66% +5.17% View data
5 5 Netherlands 3,760 2023 +1.71% +8.3% View data
6 6 Spain 3,420 2023 +0.085% -3.53% View data
7 7 Denmark 2,960 2022 View data
8 8 Belgium 2,760 2023 -15.5% +0.96% View data
9 9 France 2,730 2023 +0.49% +1.22% View data
10 10 United Kingdom 2,730 2023 +1.52% -0.31% View data

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