The forecasted production value for gutted fresh tunas, bonitos, and billfishes in France shows a steady increase from 2024 to 2028, starting at 6.9 thousand euros per metric ton and reaching 7.28 thousand euros per metric ton. Prior to 2024, the actual 2023 production stood at a comparable level, maintaining a consistent upward trend.
Year-on-year, a positive growth trend is evident, with an average annual increase of approximately 1.3%. Over the forecast period, there is an expected Compound Annual Growth Rate (CAGR) of about 1.3% from 2024 to 2028.
Future trends to watch for include the impact of environmental regulations, shifts in consumer preferences towards sustainable seafood, and potential changes in the supply chain that could affect tuna, bonito, and billfish markets.
