As of 2023, the sold production of vegetable flour and meal in Germany was recorded at 5.9 million euros. From the forecast data for 2024 to 2028, there is a discernible upward trend, with projected annual growth rates of approximately 8-9%. The compound annual growth rate (CAGR) over this five-year period is projected at about 7.4%, highlighting a substantial growth trajectory in this sector.
Future trends to watch for include:
- The potential impact of consumer preferences shifting towards plant-based diets.
- The influence of regulatory and environmental policies on production processes.
- Technological advancements in production methods enhancing efficiency.
