The import of soya bean flour or meal to France is forecasted to decrease steadily from $3.4744 million in 2024 to $1.826 million by 2028. In 2023, imports stood slightly above the forecasted values for 2024, indicating a consistent downtrend. The year-on-year variation illustrates a declining trend, with a noticeable decrease over the forthcoming years. The Compound Annual Growth Rate (CAGR) forecasts a significant downturn over the five-year period.

Future trends to watch for include:

Potential shifts in domestic demand and consumption for alternative plant-based proteins.
Economic and trade policies impacting import tariffs and costs.
Global supply chain disruptions affecting soya bean flour availability.