European Whole Fresh White Seabream Production in Capture Fisheries by Country

European Whole Fresh White Seabream Production in capture fisheries is led by Spain, contributing 667.75 metric tons in 2023. France follows with 307.5 metric tons, showing a 2.47% year-on-year increase. Portugal and Greece reported slight declines of 2.4% and 1.29%, respectively, while Italy experienced a significant drop of 21.45%. Cyprus, Croatia, and Malta are minor producers, with variations of -3.94%, a notable 7.77% increase, and data not specified, respectively. Slovenia and the Netherlands presented negligible production figures, reflecting no change in Slovenia’s output.

Future trends to watch include potential recovery in Spain's production, efforts to stabilize Italy’s dramatic decline, and strategies to sustain growth in emerging producers like Croatia. Environmental regulations and sustainable fishing practices across Europe could significantly influence these trends.

Top countries in Whole Fresh White Seabream Production in Capture Fisheries by Country

# 10 Countries Metric Tons Last Year YoY 5-years CAGR
1 1 Spain 667.75 2023 +0.14% -6.75% View data
2 2 France 307.5 2023 +7.48% +2.47% View data
3 3 Portugal 263.69 2023 +11.83% -2.4% View data
4 4 Greece 262.25 2023 -2.22% -1.29% View data
5 5 Italy 26.5 2023 -35.21% -21.45% View data
6 6 Cyprus 10.15 2023 -19.49% -3.94% View data
7 7 Croatia 8.72 2023 +43.02% +7.77% View data
8 8 Malta 4.66 2022 -20.26% View data
9 9 Netherlands 0.005 2022 -100% View data
10 10 Slovenia 0.001 2023 View data

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