European Homogenised Food Preparations and Dietetic Food Number of Persons Employed by Country

In Europe, the number of employees in the homogenised food preparations and dietetic food sector shows a varied landscape. France leads with 6.36 thousand employees, reflecting a modest growth compared to last year. Germany and Spain follow closely, showing slight increases in employment. Italy, although observing a decrease from last year, still maintains a strong workforce. Smaller countries like Serbia, Finland, and Slovakia exhibited significant percentage increases, indicating potential growth markets. Conversely, countries like Hungary and the Czech Republic saw declines in employment numbers.

Future trends to watch include:

  • Potential market growth in Serbia, Finland, and Slovakia, given their recent significant workforce expansion.
  • Strategic adjustments in Germany and Spain might be necessary as these countries stabilize their employment numbers.
  • Potential opportunities for innovation in Hungary and the Czech Republic to reverse their declining trends.

Top countries in Homogenised Food Preparations and Dietetic Food Number of Persons Employed by Country

# 10 Countries Units (Employees) Last Year YoY 5-years CAGR
1 1 France 6,360 2023 +1.06% +6.18% View data
2 2 Germany 5,300 2023 +3.47% +0.72% View data
3 3 Spain 5,080 2023 +2.26% +0.6% View data
4 4 Italy 4,500 2023 +4.87% +5.13% View data
5 5 Poland 3,270 2023 +1.97% +1.69% View data
6 6 Serbia 1,070 2023 +8.43% +9.12% View data
7 7 United Kingdom 813 2023 +4.36% +5.17% View data
8 8 Croatia 545 2023 +5.21% +6.17% View data
9 9 Czech Republic 465 2023 -0.43% -1.55% View data
10 10 Finland 378 2023 +6.18% +28.24% View data

Top Countries about Food Processing