Key Market Indicators
Revenue from food processing in Portugal is estimated to reach €1.4 billion by 2026. It is predicted to grow at an average rate of 1.9% year on year from 2021's €1.2 billion. Since 2013, the Portuguese market has seen a 10.1% year on year increase. In 2021, it was ranked number 14. Austria was the market leader with €1.2 billion, while France, Spain, and Italy came in as the second, third, and fourth largest markets, respectively.
Portugal Food Processing Market Data and Forecasts
What is the size of the Portuguese Food Processing Market in 2022?
More in Food Processing Industry in major countriesHow much will Portugal Food Processing Market grow to 2026?
More in Food Processing Industry for 2028Improve your Knowledge with the latest Indicators and Trends
-
Seafood Industry: Exploring Trends, Challenges and Opportunities in Processing and Retailing
In recent times, there has been a notable shift in the global seafood industry. Enhanced consumer awareness about the health benefits of protein-rich and omega-3 fatty foods has boosted the demand for seafood products. Meanwhile, increasing investment in advanced technologies like novel packaging has reinvigorated seafood processing activities. Innovations such...
Discover more insights -
Fish & Seafood Wholesaling and Retailing: Unraveling Growth Strategies and Market Trends
Consumer preference for healthier, protein-rich diets, coupled with growing awareness of environmental sustainability, has been driving the demand for fish and seafood. Improved technologies in preservation, packaging, and distribution have enhanced shelf-life and regional reach in the wholesaling and retailing segment of this market and have allowed for more competitive...
Discover more insights -
Exploring Trends in Global Food, Beverage and Tobacco Processing Machinery
On a global scale, the demand for food, beverage, and tobacco processing machinery is experiencing notable expansion, largely driven by increasing urbanization and changing consumer dietary trends. The emergent middle class in developing economies is exhibiting a pronounced consumption shift from staple carbohydrates towards protein-rich foods and processed items, underpinning...
Discover more insights -
Sugar Market: Comparative Study on Size, Trends, and Opportunities in Global Terrain
Over recent years, the worldwide sugar market has experienced significant fluctuations largely driven by variations in production owing to climatic conditions and government policies. Emerging economies and rapidly changing consumption patterns, in particular a rising demand for sugar substitutes, have influenced the market dynamics substantially. Despite a global inclination towards...
Discover more insights -
Bakery Sector Insights: Bread and Pastry Manufacturing Trends and Forecasts Revealed
The bread and pastry manufacturing market is undergoing significant shifts. Factors such as technological advancements and changing consumer preferences are driving these changes. Technological improvements in areas such as production processes and packaging techniques have enabled manufacturers to ensure higher product quality, leading to increased industry competitiveness. Simultaneously, shifts in...
Discover more insights