Forecast: Sold Production of Processed and Preserved Poultry Meat in Denmark

The production of processed and preserved poultry meat in Denmark saw varied growth and contractions from 2013 to 2023. After peaking in 2013, there was a notable decline until 2015 followed by a mix of modest increases and decreases with a general downward trend. In 2023, production stood at €243.94 million, reflecting a -0.49% year-on-year change and a negative CAGR of -0.94% over the last five years.

Forecasts for 2024 to 2028 predict a continued mild annual decline with a forecasted 5-year CAGR of -0.38%, amounting to an overall drop of -1.9% by 2028.

Future trends to watch for:

- Potential shifts in consumer preferences towards alternative proteins or plant-based options.- Impact of regulatory changes on poultry production.- Technological advancements in production processes improving efficiency and cost.- Global economic factors influencing demand and pricing within the EU market and beyond.