Mexico's poultry meat production has demonstrated a general upward trend from 2013 to 2023, increasing from approximately 2.8 million metric tons to 3.8 million metric tons. Key growth periods include 2016 to 2017 and 2018 to 2019, both reflecting significant year-on-year increases of over 4%. A notable dip occurred in 2020 due to external factors, but recovery has been stable since, with recent years showing more modest growth rates.
As of 2023, the production stood at 3.7826 million metric tons. The average variation per year over the last 5 years was 2.3% CAGR. Future projections from 2024 to 2028 indicate a continued growth trajectory with a CAGR of 1.49%, leading to an estimated production volume of over 4.1576 million metric tons by 2028.
Future trends to watch for include advancements in poultry farming technology, increased health and safety regulations, and potential disruptions from climate changes or trade policies that could impact production rates.
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