In 2023, the sugar confectionery market size volume per capita in France stood at 3.14 kilograms. The forecast for 2024 is 3.12 kilograms per capita, reflecting a slight year-on-year decrease of 0.64%. Projections continue to show a gradual decline: 3.1 kilograms in 2025 (-0.64%), 3.08 kilograms in 2026 (-0.65%), 3.06 kilograms in 2027 (-0.65%), and 3.04 kilograms in 2028 (-0.65%). Over the past two years, the market experienced a modest average annual decrease of approximately 0.64%. The five-year compound annual growth rate (CAGR) suggests an average annual decline of around 0.65%.
Future trends to watch for include potential market stabilization or shifts due to health and wellness trends, changing consumer preferences, and innovations in sugar confectionery products. Monitoring the impact of regulatory changes and economic factors will also be crucial for understanding long-term market dynamics.
