European Sold Production of Non-Bulk Chocolate and Food Preparations Containing Cocoa Share by Country (Kilograms)

In 2023, Germany led the European market for sold production of non-bulk chocolate and cocoa food preparations, accounting for 36.14% of the total share in kilograms, followed by Italy (27.45%) and Poland (7.78%). Year-on-year, Germany saw a modest growth of 1.43%, while Italy and the UK experienced declines of -2.97% and -2.3%, respectively. Spain showed a notable increase of 3.33%, and France experienced the steepest decline at -18.07%. The Netherlands also saw significant contraction (-12.22%), whereas Bosnia and Herzegovina witnessed substantial growth (11.07%).

Future trends to monitor include:

  • Sustainability practices in cocoa sourcing and production.
  • Innovation in product offerings to meet health-conscious consumer demands.
  • Potential influence of economic factors on consumer spending patterns in key markets.
  • The impact of digitalization and e-commerce on distribution channels.

Top countries in Sold Production of Non-Bulk Chocolate and Food Preparations Containing Cocoa Share by Country (Kilograms)

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 Germany 36.14 2023 +0.33% +1.43% View data
2 2 Italy 27.45 2023 +6.95% -2.97% View data
3 3 Poland 7.78 2023 +0.72% +0.45% View data
4 4 United Kingdom 7.45 2023 -3.02% -2.3% View data
5 5 Belgium 5.02 2023 +0.29% +0.21% View data
6 6 Spain 4.79 2023 +1.03% +3.33% View data
7 7 France 1.95 2023 -4.92% -18.07% View data
8 8 Serbia 1.22 2023 +3.65% +3.06% View data
9 9 Finland 1.03 2023 +0.73% +1.17% View data
10 10 Netherlands 0.94 2023 -4.93% -12.22% View data

Top Countries about Food Processing