In 2023, Cyprus led European countries in fresh crustaceans production for human consumption with a value of 16.21 thousand euros per metric ton. Slovenia followed, while Iceland and Estonia ranked lowest. Key trends included a notable increase in Slovenia's production value by 13.37%, while Norway and Estonia faced significant declines of 21.93% and 43.06% respectively. The variance across countries indicates a dynamic market influenced by regional and possibly environmental factors.
Future trends to watch:
- Monitoring sustainability practices and environmental policies affecting capture fisheries, impacting production scale and cost.
- The potential impact of technological advancements in fishing and preservation methods that could boost efficiency and value.
- Impacts of consumer preferences shifting towards sustainable and locally-sourced seafood, influencing market dynamics and pricing.
- Regulatory changes in EU fishing quotas and trade agreements possibly altering competitive landscapes.
Top countries in Fresh Crustaceans Production in Capture Fisheries for Human Consumption by Country
| # | 10 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Cyprus | 16,210 | 2023 | +3.35% | +0.094% | View data |
| 2 | 2 Slovenia | 15,030 | 2023 | +46.6% | +13.37% | View data |
| 3 | 3 Spain | 14,000 | 2023 | +0.6% | -2.98% | View data |
| 4 | 4 Portugal | 12,420 | 2023 | +0.52% | +0.58% | View data |
| 5 | 5 Italy | 10,940 | 2023 | -2.21% | +2.42% | View data |
| 6 | 6 Sweden | 9,720 | 2023 | -1.35% | +5.75% | View data |
| 7 | 7 Croatia | 7,760 | 2023 | +3.98% | +7.7% | View data |
| 8 | 8 France | 7,350 | 2023 | +0.67% | +4.9% | View data |
| 9 | 9 Denmark | 6,800 | 2023 | -8.46% | +1.36% | View data |
| 10 | 10 Belgium | 6,410 | 2023 | -28.73% | +2.83% | View data |
