Non Chocolate Sweet Biscuits Price Per Unit in Italy

The price per unit of non-chocolate sweet biscuits in Italy experienced fluctuations from 2010 to 2020. It started at €4.3 per kilogram in 2010 and encountered a peak of €5.03 in 2015, followed by a decline to €3.23 in 2020. The most significant year-on-year decrease was from 2019 to 2020, reflecting a decline in consumer demand or increased market competition. Over the past two years leading to 2020, the market saw a negative trend in pricing. The compound annual growth rate (CAGR) over the last five years indicated an overall downward trend.

Looking forward, future trends to monitor include potential market recovery, innovation in product offerings, and shifts in consumer preferences toward healthier options. External factors such as economic conditions, regulatory changes, and global supply chain dynamics will also play critical roles in shaping price trends in the upcoming years.

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