As of 2023, the area of aromatic, medicinal, and culinary plants converted to organic farming in Italy stood at a value slightly below the forecasts for 2024 and beyond. From 2024 to 2028, the data indicates a consistent year-on-year increase. Specifically, there is an annual growth in the area, reaching 8.65 thousand hectares by 2028. Over this period, the compound annual growth rate (CAGR) suggests a steady expansion in organically converted areas.

Future trends to watch for:

Increased demand for organic products may drive further growth in organic farming areas.
Government policies and incentives could further encourage the conversion to organic farming, impacting overall trend projections.
Potential challenges such as climate change and economic factors could influence the pace of conversion.