The European Whole Fresh Red Porgy Production in Capture Fisheries for Human Consumption shows a diverse landscape. In 2023, Cyprus led with the highest value at 21.26 thousand euros per metric ton, followed by Croatia and France. Notable year-on-year growth in 2023 was seen in France with 11.83%, indicating strong demand or improved production. Greece and Portugal also saw positive trends, while Cyprus and Italy experienced slight declines. The compound annual growth rate over five years highlights consistent growth in several countries, reflecting shifting market dynamics and production capabilities.
Looking forward, sustainable fishing practices and potential regulatory changes could significantly impact production. Monitoring these factors, along with consumer preferences and climate conditions, will be crucial for future market analysis.
Top countries in Whole Fresh Red Porgy Production in Capture Fisheries for Human Consumption by Country
| # | 7 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Cyprus | 21,260 | 2023 | -2.3% | -0.62% | View data |
| 2 | 2 Croatia | 20,740 | 2023 | -3.06% | +0.68% | View data |
| 3 | 3 France | 18,010 | 2023 | +9.97% | +11.83% | View data |
| 4 | 4 Portugal | 15,540 | 2023 | +1.02% | +2.67% | View data |
| 5 | 5 Greece | 15,280 | 2023 | +3.26% | +3.61% | View data |
| 6 | 6 Italy | 12,670 | 2023 | -1.09% | -0.35% | View data |
| 7 | 7 Spain | 11,470 | 2023 | +0.39% | +0.38% | View data |
