In 2023, the demand for vegetables in Angola stood at 899.0 thousand metric tons, with a year-on-year variation of 0.11% and a five-year CAGR of 0.22%. Looking back, 2014 experienced a stable demand of 885.0 thousand metric tons. The series exhibited fluctuations over the subsequent years, highlighted by notable drops in 2016 and 2020 by -3.39% and -4.89%, respectively. Conversely, significant recovery occurred in 2017 (8.07%) and 2021 (5.26%). Average yearly variation over the last five years reads 0.22%. Forecast until 2028 shows a marginal year-on-year increase, leading to a five-year CAGR of 0.08% with an expected growth rate summing up to 0.4% over this period.
Future trends to watch for:
- Potential impacts of climate change on vegetable production.
- Government policies affecting agricultural practices and output.
- Changes in consumer behavior and preferences toward vegetable consumption.
- Evolving agricultural technologies and their adoption rates within Angola.
