The Fresh Pastry Market Size Volume Per Capita in Sweden has experienced fluctuations over the years from 2012 to 2022, with values expressed in Percent Kilograms Per Capita ranging from a low of 6.02 in 2020 to a high of 7.34 in 2019. The year-on-year variations show notable trends, especially the decline between 2019 and 2020 with a significant -18% drop, likely due to the pandemic. However, 2021 and 2022 saw recovery periods, marking an upward trend of 9.5% and 0.15% growth respectively. Over the last five years, the CAGR is approximately 0.61%, indicating a relatively stable market with minor annual increases.
Future trends to watch for include the potential impact of health and wellness trends on pastry consumption, increased consumer preference for premium and artisanal products, and the influence of economic factors on discretionary spending. Sustainable packaging and ingredient sourcing could also shape consumer choices and market dynamics.
How does Sweden rank in Fresh Pastry Market Size Volume Per Capita?
| # | 21 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Ireland | 24.52 | 2023 | View data | ||
| 2 | 2 France | 17.67 | 2023 | View data | ||
| 3 | 3 United Kingdom | 17.15 | 2023 | View data | ||
| 4 | 4 Spain | 17.02 | 2023 | View data | ||
| 5 | 5 Slovakia | 16.93 | 2023 | View data | ||
| 17 | 17 Austria | 9.15 | 2023 | View data | ||
| 18 | 18 Denmark | 7.76 | 2023 | View data | ||
| 19 | 19 Sweden | 7.3 | 2023 | |||
| 20 | 20 Czech Republic | 6.92 | 2023 | View data | ||
| 21 | 21 Poland | 5.97 | 2023 | View data | ||
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