In 2023, fresh Black Scorpionfish production for human consumption in French capture fisheries was recorded at 6.1 metric tons. The forecast for 2024 begins at 6.2 metric tons, with a steady increase each year reaching 6.8 metric tons by 2028. This indicates gradual annual growth in production.
Year-on-year, the production is rising between 3.2% and 1.5%, reflecting a modest yet consistent upward trajectory. Over the five-year period, the Compound Annual Growth Rate (CAGR) is 2.2%, showcasing a stable growth environment.
Future trends to monitor include environmental policy changes, sustainable fishing practices, and market demand shifts, which could significantly influence the production levels of Black Scorpionfish in the upcoming years.
